Terroir Symposium 2012 – The New Radicals
by Charmian Christie A national hospitality symposium might seem like an odd professional development choice for a food blogger who isn’t a chef and doesn’t review restaurants, yet the Terroir...
View ArticleFood Photography and Styling Books for Bloggers
Are you a chef who finds caramel easier to handle than a camera, or a writer who doesn’t know an f-stop from a full stop? Photography plays a bigger and bigger role in food blogs and can add a level of...
View ArticleRelationships, Review Copies and Recipe Excerpts
The days of big in-house marketing departments are gone. Instead, publishers often fill the gap with professional publicists. As a result, the once common multi-city, cross-country book tours have been...
View ArticleFBC2013 Speaker Announcement: Publishing
With tickets going on sale for #FBC2013 this coming Friday, it's time for another speaker announcement. Today we're introducing two of our panelists who will be speaking about publishing - Charmian...
View ArticleFeatured member blog: Christie’s Corner/ The Messy Baker
Name: Charmian Christie Blog name and URL: Christie’s Corner http://christiescorner.com/ but soon to be The Messy Baker! http://themessybaker.com/ Where were you born? Hamilton, ON Where are you...
View ArticleThe Messy Baker Cookbook and Giveaway
FBC Member Charmian Christie has just published her first cookbook, The Messy Baker, and we are thrilled to be able to offer up two copies in a giveaway, courtesy of Charmian and Harper Collins! If...
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